☕Nutella Brownies🤎


  • 1/2 c all-purpose flour
  • 1/4 tsp salt
  • 1 c Nutella spread
  • 2 large eggs
  • 1/2 c brown sugar
  • 1 tsp vanilla
  • 1 stick unsalted butter, melted and brought to room temperature



1Preheat your oven to 325. Prepare a 9-inch square pan by lining it with parchment paper and spraying it with non-stick spray.

2In a small bowl, sift flour and salt together. Set aside.

3In another bowl, add Nutella, eggs, brown sugar and vanilla.

4Mix on low speed until well incorporated and creamy… about 2 minutes or so.

5Add half the flour mixture and combine.

6Then half the melted butter and combine.

7Once mixed, add the remaining flour and butter and blend together.

8Spread in a pan and bake for 35-20 minutes. I started to check mine at about 25 minutes. You want the center to be just set if you like them fudgy like I do.

9In the batch pictured, I added peanut butter chips.


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