💛Yummy Banana Nut Bread🍞

Ingredients:

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Instructions:

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1Combine softened cream cheese, sugar, and butter, mixing until well blended.

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2Blend in banana and eggs.

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3Add combined remaining ingredients mixing until moistened.

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4Pour into a greased and floured 9×5-inch loaf pan.

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5Bake at 350 degrees, for 1 hour and 10 minutes, or until a wooden toothpick inserted near the center of the bread comes out clean.

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6Cool 5 minutes; remove from pan. Glaze if desired when the bread is cooled.

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Note:

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I just make a glaze with powdered sugar, a little milk, and either vanilla or lemon extract. It’s GREAT without glaze too. I personally like it best spreading… you guessed it, cream cheese on each slice. Yum!!